Media Archives - Amaica Restaurant

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Why Ginger?

Why Ginger?

Even though not everyone loves ginger, it is a common ingredient especially in pastries. There are those people who  love the taste of ginger, and gladly enjoy ginger biscuits, ginger tea and use ginger to spice everything. Ginger is a root and a flexible ingredient...
Traditional Food Restaurant in Kenya

Traditional Food Restaurant in Kenya

http://www.newslook.com/videos/491415-traditional-food-restaurant-in-kenya 38-year-old Pamela Muyeshi opened the traditional food restaurant 4 years ago in the Kenyan capital, offering Kenyan food mainly made of corn, maize, potatoes, and beans. The idea for such a...